Monastrell Vine Cycle

The vine is a plant with significant biological activity throughout the year, showing significant differences depending on the month. A cycle that begins as spring approaches and extends beyond the harvest when the best wines with the Monastrell variety are already...

On March 18th, we celebrate a masterclass in London

We continue with our promotion plan in the United Kingdom, which will kick off this year with a Monastrell Spain Peter McCombie. This eventwill take place on March 18th at the prestigious and historic hotel, The Clermont London, Charing Cross. At the masterclass,...

How to Choose the Perfect Glass for your Monastrell

There are hundreds of glass models. However, when tasting a Monastrell wine, it is very important to choose a glass that allows revealing all its flavors. The best glasses, according to the International Wine & Spirit Centre, have a common characteristic: the...

2023 harvest offers a Monastrell of excellent quality

High quality of the grapes and demonstration of the adaptability of the Monastrell define the harvesting campaign, which began around mid-September and ends at the end of October, except in the DO Alicante, where it is expected until November for the harvest of the...

Almansa and Monastrell, an alliance with a great future

Presided over by the imposing castle and recognized in the history books for its famous battle, Almansa has managed to give the Monastrell variety its own personality. Grapes grown at a thousand meters above sea level give their wines a fresh and floral character that...